The New Ebony Cookbook

New Ebony Cookbook
New Ebony Cookbook
Item# 9780874850901
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What’s on the menu? Spicy Catfish Fingers, Chicken & Black-eyed Pea Stew, Caribbean Lobster Salad, Bourbon-Barbecued Ribs, Candied Yams, Skillet Greens with Blasamic Vinegar, Cheesy Corn Bread and Walnut Sweet Potato Pie. And now you can make it with the NEW EBONY COOKBOOK! Over 200 recipes ranging from traditional soul food to contemporary favorites that are quick, easy and simply delicious! Plus there’s lots of Timely Tips to help you cook your best anytime. EBONY’s Food Editor Charlotte Lyons has written this cookbook with the benefit of her over 30 years of experience.

The New Ebony Cookbook
by Charlotte Lyons

ISBN: 9780874850901
ISBN-10: 0874850908
Publisher: Johnson Publishing Company
Publication Date: January 1999
Format: Hardcover, 111 pages, 8.75" x 9.5"
Book Type: New

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